Monday, August 3, 2009

Otokoyama Sake


Designed by Jamie Conkleton.
The aim of this project was to produce a simple range of sake aimed at a western audience. To produce the different grades of sake the rice grain is polished to remove the proteins and oils from its exterior. The more the rice is polished the better the outcome. This process of refinement is high-lighted through the decreasing opacity of the bottles.

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